... and the other!
Freebird's has a tradition of letting people have foil to save leftover food. Along the way, people have created foil "sculptures" that are displayed throughout the restaurant. Candace and her daughter grabbed some foil and made me a fabulous birthday cake complete with candles!
Isn't that amazing? I was so impressed that I took it home instead of leaving it at Freebird's! :) After lunch, we walked the 1/2 block or so down to Passionberri for dessert. Normally, I try to be "good" and put fruit in my yogurt, but today it was all about indulgence.
Passionberri has a big whiteboard near the stools where you can sit and eat, and Candace left me a little note:
After dessert, I went home, watched a couple of episodes of House, made a Walmart run, did a bit of work, etc. Then, when Patrick got home, we decided to try a local Mexican place, Tarahumara's, for dinner. I was fascinated by the fact that they separated my two flavors of enchilada on the plate so that the sauces didn't run together.
Genius! They also had bendy straws, which earned them major points in my book. A huge THANKS to all those who helped make my day special - either in person, online, or on the phone! You guys are the best!
Freebird's has a tradition of letting people have foil to save leftover food. Along the way, people have created foil "sculptures" that are displayed throughout the restaurant. Candace and her daughter grabbed some foil and made me a fabulous birthday cake complete with candles!
Isn't that amazing? I was so impressed that I took it home instead of leaving it at Freebird's! :) After lunch, we walked the 1/2 block or so down to Passionberri for dessert. Normally, I try to be "good" and put fruit in my yogurt, but today it was all about indulgence.
Passionberri has a big whiteboard near the stools where you can sit and eat, and Candace left me a little note:
After dessert, I went home, watched a couple of episodes of House, made a Walmart run, did a bit of work, etc. Then, when Patrick got home, we decided to try a local Mexican place, Tarahumara's, for dinner. I was fascinated by the fact that they separated my two flavors of enchilada on the plate so that the sauces didn't run together.
Genius! They also had bendy straws, which earned them major points in my book. A huge THANKS to all those who helped make my day special - either in person, online, or on the phone! You guys are the best!
Yay! Happy Birthday to such a GREAT friend!!! Glad you had a wonderful day. Love & miss you!!
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